The Salcombe Gin Voyager Series is a collection of limited-edition gins developed in collaboration with world renowned chefs and iconic winemakers, with each release reflecting their individual personality and style.
2018 saw the release of three exceptional and distinct gins from the series; the first of which was ‘Arabella’, developed in collaboration with Michael Caines MBE, one of Britain’s most celebrated and accomplished chefs. ‘Mischief’ was developed in collaboration with restaurateur and chef Mark Hix to celebrate the ten year anniversary of HIX Restaurants and ‘Guiding Star’ our first sloe & damson gin was developed with the iconic port house Niepoort.
Each limited edition gin is presented in a stunning white ceramic bottle featuring an embossed outline of the iconic gin pennant and a bespoke debossed copper stopper commissioned for the series. Its presentation box has beautiful copper detailing and each contains a cocktail recipe card created for each release.