Give me Moro

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A taste of Sicilian summer to brighten up your January.

Ingredients

35ml Salcombe Gin 'Start Point'
10ml Mondino Amaro
10ml Solerno
10ml Sugar syrup
2 sprigs of thyme
The juice of a blood orange
A blood orange wheel
A blood orange peel twirl
Crushed ice

METHOD

  • Fill a tumbler with crushed ice
  • In a Boston Shaker, add Salcombe Gin 'Start Point', Mondino Amaro, Solerno, sugar syrup and a sprig of thyme and shake vigorously. 
  • Double strain the mixture into the glass over the crushed ice. 
  • Add the juice of a blood orange.
  • To garnish add a slice of blood orange, a twisted slice of orange peel and a sprig of thyme.