Captain Cubeb

 

A light, refreshing drink perfect for those sunny Salcombe days

Ingredients

50ml Salcombe Gin
25ml fresh blood orange juice
15 cubeb berries
10ml syrup de gomme
Dash lemon juice
3 basil leaves

Method

  • Muddle the cubeb and syrup de Gomme at the bottom of a Boston shaker glass.
  • Add the rest of the ingredients, top with ice and shake for 20-30 seconds.
  • Double strain the mixture into an old fashioned glass full of ice.
  • Garnish with a basil leaf and 3 cubeb berries.